Gayo International Coffee

GAYO ARABICA · ACEH, SUMATRA, INDONESIA

For wholesale and export enquiries: trade@gayointl.com

Wholesale & B2B supply

Source Gayo Arabica for Your Coffee Business.

A direct, practical conversation for importers, roasters, distributors, cafés, and other professional buyers looking for Gayo coffee from Aceh, Sumatra.

A sourcing conversation built around you

Good sourcing starts with clear requirements.

Share your preferred grade, processing style, format, volume, and destination market. We can then discuss the most relevant available options.

01 · Define

Tell us your brief

Describe your business, product requirements, target use, destination, and expected order quantity.

02 · Evaluate

Review the coffee

Request current product information and ask about sample availability for the lot you are considering.

03 · Confirm

Align on the order

Confirm specifications, packaging, commercial terms, lead time, and shipping details before placing an order.

Product overview

Key sourcing information.

Use this as a starting point for your enquiry. Detailed specifications must be confirmed for the actual lot.

OriginGayo Highlands, Aceh, Sumatra, Indonesia
Coffee typeArabica
Elevation1,200–1,700 metres above sea level
FormatsGreen bean and roasted bean
Grade optionsGrade 1, Grade 2, Grade 3
Processing stylesWet Hulled, Full Washed, Natural, Honey, Wine, Luwak — subject to availability
Minimum order quantity1,000 kg (as supplied by the business)
Packaging / IncotermsTo be confirmed for each order
shipment

Buyer note: Ask for lot-specific details such as moisture, screen size, defects, crop year, packaging, cupping information, and any documents required for your destination market.

Who we work with

Built for professional coffee buyers.

Whether you are sourcing for a roastery, distribution portfolio, hospitality business, or retail offer, give us the context needed to make the conversation useful.

Importers

Explore origin-led coffee options for your portfolio and destination market.

Roasters

Discuss grades, processing styles, and samples for roast evaluation.

Distributors

Review product formats and commercial requirements for your channels.

Cafés & Hospitality

Discuss roasted coffee requirements and the role of Gayo origin in your offer.

Wholesale enquiry

Tell us what you’re looking to source.

The more specific your brief, the easier it is to direct your enquiry to the right product discussion.

Submitting this form sends your enquiry to our team by email.

Wholesale FAQ

Before you enquire.

The stated minimum order quantity is 1,000 kg. Confirm the applicable quantity for your selected product and order arrangement.

Sample requests can be discussed. Availability, sample size, and shipping arrangements need to be confirmed with our team.

Packaging, Incoterms, lead times, and shipping arrangements are not specified on this page and must be agreed for each order.

Please share your destination market and the documents required. The documents that can be provided should be confirmed before the order is finalised.